Our Menu

Pub chips smothered in steak pie filling, smoked gouda, sharp cheddar and green onion.

Tossed in: Buffalo • BBQ • Garlic Parmesan • Sweet Thai Chili • Mango Habanero • Lemon Pepper (dry rub) • Cajun (dry rub)

A fresh in house made golden, flaky puff pastry filled with Churchills own seasoned recipe sausage, baked to perfection. Served with our house kettle crisps.

Fresh mushrooms coated in an our very own crispy, golden beer batter and fried to perfection. Served with house ranch dipping sauce.

A rich, creamy dip made with smoky Gouda cheese and crispy bacon. Served warm with crispy, toasted baguette slices for dipping. like a bit of a kick? why not try the jalapeno version!

Freshly made golden-brown Churchills own sausage wrapped around a soft-boiled egg and rolled in seasoned bread crumbs. served with a side of Kettle Crisps and Spicy Mustard Sauce. Add a second Scotch Egg for $8 more!

A large portion of Churchills own fresh hand cut golden brown onion rings served with house made ranch dipping sauce

Crispy Breaded , Wild caught Alaskan Pollock, with a robust spiced blend served with house ranch dipping sauce.

Four all beef patties on toasted brioche buns accompanied with house made ranch, thick cut bacon, American cheese and pickle. Now offering corned beef sliders why not give them a try, you won't regret it

A generous portion of potato wedges fried and seasoned to perfection smothered in queso, house made chili, cheddar cheese, and topped off with sour cream, green onions, jalapeños and tomatoes.

Choose any three of your favorites from our choice of appetizers. Great for sharing or as a meal by itself! (Scotch egg, option requires an additional $4 uplift charge)

Crisp and tangy dill pickle chips hand battered, fried and seasoned to perfection. Served with our house made buttermilk ranch.

Tender corned beef, cooked for 6 hours from a fresh joint in house, tangy sauerkraut and Swiss cheese piled high between two slices of toasted rye bread with a smear of creamy thousand island dressing. Served with a side of kettle crisps.

A hearty British favorite featuring our own in house unique and freshly made Nolo Prime sausages served atop a bed of creamy mashed potatoes, delicious house peas and freshly made onion gravy

Churchills Top Seller! Flaky tender haddock fillet freshly dipped in our unique in-house beer batter and fried to golden perfection. Served with a side of pub chips, house made coleslaw, tartare sauce and a lemon wedge. Enjoy even more with a side of our house mushy peas!

Seasoned ground beef, sweet corn, carrots and peas, all topped with a creamy layer of mashed potatoes and grilled cheddar. Served with our crispy pub chips

Freshly made tender chunks of beef slow cooked with real Pub Ale, mushrooms, bacon, hearty carrots, savory onions and English cheddar with a flaky gold pastry. Served with pub chips

Beer battered flaky 4oz fillet fried to perfection with coleslaw and tartare sauce on a brioche bun served with our famous crispy pub chips

The All-American favorite, two juicy fresh beef patties topped with melted American cheese, fresh lettuce, tomato, sliced dill pickles, crisp red onions all served on a toasted brioche bun. we also offer mushroom Swiss burger with bacon and a chili burger, featuring our house made chili

A Nolo Prime grilled chicken breast topped with thick cut bacon, Swiss cheese, lettuce and tomato served on a toasted brioche bun and with our pub chips

Crispy golden-breaded chicken strips fried to perfection and served with a side of pub chips, peas and a sauce of your choice

A hearty stew of slow cooked beef, kidney beans, tomatoes and green peppers topped with shredded cheddar and with a blend of chili spices served with sour cream and saltine crackers

Creamy Macaroni folded into a rich velvety Gouda Cheese sauce, finished with breadcrumbs and smoky crispy bacon. * Smaller side portion also available

Golden crispy battered sausages served with seasoned fries, traditional mushy peas, and your choice of rich curry sauce or savory onion gravy

build your own crisp flatbread pizza topped with a generous layer of melted mozzarella cheese baked to golden perfection | each additional meat toppings are $4 - pepperoni, sausage, chicken, bacon. Vegetable toppings .50 cents each.

Mixed leafy spring greens, with cherry tomatoes, sliced red onion and croutons, topped with Grated cheddar cheese.

Romaine lettuce, parmesan and croutons all mixed with a delicious Caesar Salad dressing.

Fresh charred head of romaine seasoned and served with shaved smoked gouda cheese, ceasar dressing, chopped thick cut bacon and a roasted tomato wedge.

Caesar • Ranch • Bleu Cheese • Balsamic Vinaigrette • Honey Mustard

One Fresh Churchills own British banger, fresh peas, mashed potatoes and onion gravey

Two flaky fish fingers. Served with pub chips

Two freshly in house breaded Springer Mountain chicken tender strips. Served with pub chips

Two fresh hand-patted beef sliders on brioche buns. Served with pub chips. Add cheese $1.00

house made sticky toffee pudding, a warm ultra moist date sponge cake baked to deep caramel perfection served warm with a healthy scoop of vanilla ice cream

A chocolate chip cookie in a hot skillet with a soft, warm center served with a generous scoop of vanilla bean ice cream and topped with chocolate.

Warm custard pudding soaked in bourbon butter sauce, baked golden and layered with raisins, vanilla and brown sugar. Served with ice cream and caramel drizzle.

Peroni, Stella Artois, Miller Light, Mich Ultra, Smithwicks red ale, Mango Cart, Asahi, Harp Lager, Magners Cider, Bearded Iris, Black Abbey Pub AleAle and Guinness

White Wine - Josh Cellars Chardonnay, Noble Vines Pinot Grigio & Sauv Blanc, Chloe Rose and Prosecco
Red Wine - Josh Cellars Cabrnet, Noble Vines Pinot Noir, Casadei Songo Med Blend and Greenwing Cabernet